Did you know that breastmilk is a bit of a superfood? It’s true. While for some strange reason the world seemed to fall out of love with one of the most natural phenomenons in history, Mother Nature must have been shaking head in confusion. When breastmilk can be tailored perfectly to your own individual baby, based on her needs right now- why would you opt for anything else? Of course there are many, valid, reasons why you may choose not to breastfeed- personal, emotional and medical- and our intention is not to berate those decisions. We are not here to judge, simply to share the wonders of breastmilk: nature’s original superfood. Here are five reasons why we believe that to be true.
Breastmilk provides baby with all the antibodies and bacteria needed to support a healthy immune system.
When in utero, your baby is protected in a sterile environment, away from bacteria that could pose risks to her health and wellbeing. Once on the outside though, it’s a different story! And aside from wrapping your baby in cotton wool and banning all forms of human contact, you just cannot replicate this environment. And why would you want to? Babies need to be exposed to bacteria so that they can build their immune systems- and that’s where breastmilk comes in.
Studies now suggest that if your baby is breastfed for just the first week of life, your milk will provide enough friendly bacteria to give her immune system a super blast. And it’s thought that up to 80,000 babies’ lives could be saved each year if access to breastmilk in that week alone was possible. That’s pretty mindblowing! Further studies have found there to be up to 700 different strains of bacteria in breastmilk, which is enough to support baby’s biome and to provide long term health benefits too. Leading on to our next point…
Breastmilk helps to promote long term health…
for mother AND baby. A baby who is given breastmilk in infancy will build up her immune system to the point where she is able to fight common allergies. It also helps to protect against asthma, digestive issues and autoimmune diseases too. A breastfed baby will also be getting lots of essential fatty acids from the milk too, which means a boost in brain development, growth, and bile salt production. Experts agree that the nutritional value of breastmilk is second to none in the first six months of life. And for mum?
Mothers who breastfeed are less likely to develop postnatal depression, as nursing triggers the release of oxytocin, the feel good hormone. This means that during breastfeeding, mums are more relaxed and nurturing instincts are also emphasised. Lots of mums report that they feel the bond with their baby is strengthened through breastfeeding too. Additionally, studies have found that women who breastfeed are more protected against breast and ovarian cancer. It’s thought that structural changes in the breast during at least one year of nursing, coupled with the fact that lactation suppresses oestrogen production in the body, can help to protect against breast cancer in particular.
Breastmilk is tailored perfectly to your baby’s needs.
So there is no need to go out and buy different types of milk depending on your baby’s age. Each time you nurse your baby, your body produces milk suitable for her needs- so the milk changes and adapts as required. What other food can do that? Breastmilk is the perfect combination of water, fat, protein, carbohydrate, minerals and vitamins. It also contains hormones, and enzymes, essential fatty acids specific to your baby. It’s a little like a magic potion made specially for your baby.
It’s convenient (and free)
No other method of feeding is quite like breastfeeding. And what other superfood is available 24 hours a day and at no cost? Breastmilk is the ultimate in healthy fast food, and there is no denying the convenience of it all. Not all mothers find breastfeeding easy at first, but if you are able to work with a lactation consultant or similar, you should be able to establish a good feeding schedule that suits you and your baby quite easily. And it’s worth noting that breastmilk is always served at just the right temperature too- no preparation required!
In a world where we are surrounded by foods and products that have been chemically enhanced to taste, smell and look good, breastmilk is a welcome superfood. There are no added chemicals, preservatives, sugars or flavours. It’s easily digested, it has a natural laxative effect so that breastfed babies are rarely constipated, and it is all your baby needs in the first six month of life.
If you would like more information and/ or support with breastfeeding, here are some links that might help:
Baby cafe– for local breastfeeding cafe groups in your area
UK Association for milk banking– for information on milk donors