These spooky strawberry ghost snacks are an ideal treat for Halloween Parties. They not only look good, they taste great, and are healthy too!
200g White Chocolate (melted)
12 -18 Strawberries
Candy Eyes (usually found in the home baking aisle).
Break up the chocolate into small pieces and place into a saucepan. On a gentle heat, melt the chocolate, stirring continuously.
Once the chocolate has melted begin dipping! Dip the strawberries individually and place them on a lined baking tray. Then add the candy eyes to make spooky ghost faces.
Pop in the fridge for 30 minutes before serving.